This is an exciting week for my son Lucas, he started pre-K, yup, he is officially a big boy. He has been in school since he was 20 months old but I’ve always been with him during class, this is the first time on his own. I knew this day would come, despite that, it was hard to just hand him over to someone I met once. I teared up, I won’t lie but seeing him so happy and excited to start a new journey, made it a bit easier.
Moving on to today’s recipe, I wanted to post here this cucumber water recipe I made for this Summer’s issue (which you can buy a printed copy HERE). I was thinking it was hiding inside the magazine when this should be in everyones repertoire. It’s very refreshing and simple to prepare so take advantage of it in these last days of Summer we have left.